Friday, October 27, 2017

HALLOWEEN CANDY BARK

Homemade Halloween Goodies

Homemade Halloween treats are my favorite. I do enjoy a yummy caramel apple, but my first love is any kind of chocolate. Whether it's Easter or Halloween, I'm all for the chocolatey goodies. Coincedently, we also have our six month dental appointment around those holidays to keep ourselves in check with the chocolate consumption. 

I purchased all of my small bags of mini's from the Dollar Tree. I was able to find the chocolate wafers at the grocery store in the baking isle. 









INGREDIENTS:

1 BAG OF DARK CHOCOLATE WAFERS  (reserve 10 wafers to add in while mixing the melted chocolate)
1 BAG OF BITE SIZE TWIX
1 BAG OF BITE SIZE KIT KAT
1 BAG OF CANDY CORN MIX
1 BAG OF MINI REESE PEANUT BUTTER CUPS
1 HANDFUL OF PRETZELS CRUSHED


READ THE DIRECTIONS BEFORE MAKING

Melt the wafers in a glass bowl over a saucepan of boiling water. As you stir the chocolate to melt add in the unmelted wafers and continue stirring. Add the last two wafers when you take the bowl off the stove and are ready to pour the chocolate onto the parchment paper.
** Only add an inch of water in the sauce pan, so that the water is not touching the bowl
Once the chocolate is spread out add the candy topping you've gathered.
CHILL in the refrigerator for an hour
After the bark is hardened you can break it apart and store it in an airtight container


Check this link out for more inspirational Halloween candy barks

https://www.candystore.com/blog/holidays/halloween/halloween-candy-bark-recipes/



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